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Descripción
Detalles
vino tinto del Valle de Colchagua Chile con 12 meses en barrica Variedad: Cabernet Sauvignon, Color: rojo oscuro, Nariz: aromas a frutos rojas maduras con leves notas a pimienta negra y tabaco, Boca: suavidad, redondes y taninos firmes.
Ideal para carnes rojas a la parrilla, lomo vetado, quesos maduros, asados con papas asadas.